by Bright Side Projects | Jul 31, 2013 | Corporate CSR 企業責任, Post Report, Seasonal Specials
這是台灣嚮光協會和多趣廚房第一次合作策劃的慈善活動，當然，我們希望這只是一個起始點，未來也能持續推動喔！ 聽說家長們認為小朋友在這次製作可麗餅的課程當中玩得很開心呢！孩子們穿上了可愛的小圍裙，不但為自己、也為他人煮食，過程中還可以學習到廚房衛生的重要性。一開始，有幾位小朋友超級害羞的，但是稍微哄逗一下就放開來了，一個個都像嘰嘰喳喳的小鳥一般，圍著老師、忙得不亦樂乎！...
by Bright Side Projects | Feb 17, 2013 | Yummy Foods
The main entree of veggies in coconut milk for our lunch, along with recipe, was created by Finn Cunningham for the February 23rd workshop. This workshop will be led by Teacher Ichi Lin and Teacher Sunteck Yao. “The vegetables in this dish provide Vitamins B and...
by Bright Side Projects | Feb 15, 2013 | The Neighborhood, Yummy Foods
Daisy’s thoughts: I am so honored to have known Finn Cunningham for almost 30 years and say without hesitation that she is one of my idols and daily sources of inspiration. It’s not just the words she speaks or writes so eloquently which mesmerize me – it’s her...
